Canada

Agriculture and Livestock :: Aquaculture and Fishing

Title	Description
Water and the environment	Water science, water quality, quantity, Great Lakes, Saint-Lawrence, cleaning lakes and rivers, legislation
Aboriginal fisheries	Programs that support Indigenous fisheries and funding for commercial fishing and conservation.
Commercial fisheries	Fisheries regulations, licences, exporting, quotas, statistics, openings, closures.
Recreational fishing	Licences, regulations by province or territory, industry statistics and data.
Fisheries management	Programs and initiatives, enforcement activities, management plans, policies and frameworks.
Seals and sealing	Facts, statistics and regulations on Canada’s seal harvest.
Shellfish harvesting and safety	Harvesting areas, closures, safety practices, contamination and illness, reporting and the sanitation program.
Aquaculture	Sustainable aquaculture, licences, regulations, statistics, reporting, science and research.
Aquatic species	Aquatic species in Canadian waters, including those at risk, invasive, fished or farmed.
Water geography and data	Canada’s water ecosystems and the research efforts to keep them healthy.
Fisheries centres of expertise	Regional and virtual centres of expertise from Fisheries and Oceans Canada focused on partnership and collaboration.
Fisheries research facilities	A list of institutes, laboratories and experimental centres managed by Fisheries and Oceans Canada.