Uruguay

Licensing and Permits :: Training and Testing

Title	Description
Food Handler Course "Operator Level"	Provide food handlers with the training required by municipal resolution Nº5152 / 07, including: Importance of food safety. Diseases transmitted by food. Basic notions of microbiology. Food contamination Good practices. Municipal and national food legislation.
Surrender of Practical Exam for Licenses and / or Enables Pilots and Paratroopers	The evaluation of the requirements of the applicant's expertise, applicable to the License or Qualification to which he / she is nominated, with the degree of competence appropriate to the attributions that they confer on the holder.
Registration for the Course on Food Handling - Rivera	It is the procedure that must be carried out by any person that requires or wishes to obtain the Food Handler Card within the Department of Rivera.
Course in Research Methodology	It is a course aimed at providing students with a method of systematic, critical and empirical research, applicable to any research work that they have to develop in their professional, professional or academic area (thesis).